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Regional Products
Regional Products
The Auer Family
Unterlängenfeld 190
AT-6444 Längenfeld
Tyrol, Austria
TEL +43 5253 5455
FAX +43 5253 54554
office@waldklause.at
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Wellnessdays with your special friend

Wellnessdays with your special friend

  • from 2 nights
  • from € 585,--
  • 28.05.2025-28.09.2025
  • Details
Naturhotel cuddle days

Naturhotel cuddle days

  • from 3 nights
  • from € 745,--
  • 28.05.2025-27.09.2025
  • Details
Benefit weeks 8=7

Benefit weeks 8=7

  • 8 nights
  • from € 1.505,--
  • 28.05.2025-30.09.2025
  • Details
SOMMERFLOW

SOMMERFLOW

  • 4 nights
  • from € 860,--
  • 28.05.2025-30.09.2025
  • Details
Summer short week

Summer short week

  • 5 nights
  • from € 1.105,--
  • 28.05.2025-30.09.2025
  • Details

Best of the best

  1. Oenophilia
  2. Regional products

REGIONALITY ON THE PLATE – PLEASURE FOR THE PALATE

Indulging in our Nature Cuisine with all your senses

If you can call one of the most untouched regions your home, you can draw on a wealth of resources. The innovative Tyrolean Nature Cuisine is exclusively based on Regional Products and goods from the immediate surroundings. Our Tyrolean Chef-de-Cuisine, Gabriel Holzknecht, and his team know first hand that only short distances, natural production and reliable, regional producers guarantee the incomparable quality of the food they offer. Thanks to their creativity, love for Regional Products, their desire to try new things again and again and finally innovative with their culinary art, gourmet menus are created both honestly and genuinely.

Book your culinary holiday now

Couple enjoying dinner at the Naturhotel Waldklause

Innovital - State-of-the-Art Naturhotel Cuisine

The principle of innovative nutrition is based on focusing on the body's nutritional supply and simultaneous detoxification. A key role is hereby assumed by fresh herbs, best fruit and vegetables as well as on regional organic products. Our Tyrolean Nature Cuisine, characterised by its use of Regional Products, is carefully prepared to preserve all its ingredients. Dining at the Naturhotel Waldklause is therefore not just food intake, it is a culinary pleasure that allows guests to be pampered in a modern, comfortable ambience.

Wine from Austria and the world

The philosophy of surprising guests with something special is continued in form of our outstanding oenophilia. To allow for a perfect wine selection, wines from young Austrian winegrowers are served alongside classic wines from all over the world.

Read more about sustainability

Wine tasting in the wine cellar of the Naturhotel

Culinary treats & recreation in the Ötztal Valley

Presentation of dishes

Tasty nutrition that simultaneous detoxifies the body:

  • Gentle preparation of dishes
  • Fresh herbs, fruit, vegetables & regional organic products
  • Gourmet menus, gala dinners and themed nights
Sustainability

TYROLEAN NATURE CUISINE

Cream cheese production

Gourmet cuisine on a traditional basis:

  • Oven-fresh pastry without additives
  • Cheese & sausage specialities from the region
  • Dairy products from local producers
Regional Products

REGIONAL PRODUCTS

Wine corks

Sommelier Florian Egger has great expertise:

  • Weekly wine tastings
  • Excellent wine assortment
  • In-house vinotheque
  • Combination of innovations and rarities
Oenophilia

OENOPHILIA AS EXPERIENCE

Horses grazing on alpine pasture

Physical activity meets pure nature and wellness pleasures:

  • Breath-taking activities & excursions
  • Fitness & exercise room for Yoga, Pilates & Co.
  • NaturSPA with free drinks and tea buffet
NATURSPA

EXERCISE CREATES APPETITE

Impressions

Restaurant at the Naturhotel Waldklause
LEARN MORE
Nature Cuisine chef at work
Restaurant with nature view
LEARN MORE
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  2. Nature Cuisine


Your hosts, the Auer family

Unterlängenfeld 190
AT-6444 Längenfeld
Tyrol, Austria
TEL. +43 5253 5455
FAX +43 5253 54554
office@waldklause.at

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